1. Biotechnology in agriculture and food processing :opportunities and challenges
پدیدآورنده : Panesar, P. S. )Parmjit Singh(, edited by Parmjit S. Panesar, Satwinder S. Marwaha
کتابخانه: Library and Documentation Center of Kurdistan University (Kurdistan)
موضوع : Biotechnology ، Food,Genetic engineering ، Crops,، Agricultural processing,Industrial applications ، Biotechnology
رده :
TP
248
.
65
.
F66
P36
